Monica Kisic Aguirre
Summer Fruit Preservation: From Farm to Jar
Discover our joyful journey in summer fruit preservation, rescuing local fruits into delicious jars like steamed strawberries and pickled plums! 🌞🍓 Zero-waste magic from farm to your table.
Monica Kisic Aguirre
Top Fermented Hot Sauces for Heat Lovers: From Jalapeño to Sambal
Dive into our top fermented hot sauces, perfect for heat lovers! From zesty jalapeño to aromatic sambal, discover probiotic-rich, zero-waste delights that spice up any meal. 🌶️🍃😋
Monica Kisic Aguirre
Seasonal Fermentation Calendar: What to Preserve When
Discover our joyful month-by-month fermentation guide packed with zero-waste tips and upcycled products for Berlin's seasons! 🌱🍋🥒 Elevate your kitchen sustainably! 😊
Monica Kisic Aguirre
10 Best Zero-Waste Curries for Office Lunches
Dive into 10 zero-waste curries using Roots Radicals' chutneys, sauces, and bouillons for tasty office lunches! Sustainable, flavorful, and easy—rescued ingredients make every bite joyful! 🌱🍲😊
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