The jalapeños we use to create this extraordinary, spicy chili sauce are slowly fermented over 6 weeks. The fermentation process preserves, transforms, and intensifies the taste of the jalapeños, making them the perfect complement to any Mexican dish, chili cheese fries, pizza, pasta, eggs, soups, and much more! This one is definitely a Roots Radicals classic.
Roots Radicals is a zero-waste company that operates according to the principles of a circular economy. By-products from our Fermented Jalapeño Hot Sauce are upcycled into Fermented Jalapeño Pepper Flakes and Baked Garlic Peel Salt.
