Our Mango Chutney is made with ripe and firm mangos grown in Spain. Chutney has its roots in India, originally used to preserve and enhance the flavor of fresh fruit and vegetables. The combination of tart fruit, sugar, and spices creates a well-balanced and exciting condiment that will find a home alongside many of your favorite dishes. We recommend serving it with your favorite curry, as a dip for spring rolls or samosas, providing contrast on a cheeseboard, or using it as a glaze for your protein of choice. The possibilities are endless!
Roots Radicals is a zero-waste company that operates according to the principles of a circular economy. Our Mango Chutney has 45% rescued ingredients. By-products of our Mango Chutney production are upcycled into our Candied Mango Peels and Mango-Ginger Beer at our canteen.