The jalapeños that we use to create this extraordinary, spicy chili sauce are slowly fermented over a 6-week period. The fermentation process preserves, transforms and intensifies the taste of the jalapeños, making them the perfect compliment to any Mexican dish, chili cheese fries, pizza, pasta, eggs, soups, and much, much more! This one is definitely a Roots Radicals classic.
Roots Radicals is a zero-waste company that operates according to the principles of a circular economy. By-products from our Fermented Jalapeño Hot Sauce are up-cycled into Fermented Jalapeño Pepper Flakes and Baked Garlic Peel Salt.
Ingredients. Fermented jalapeño peppers, vinegar, garlic, salt, xanthan. This is a vegan + gluten-free product.
Glass jar models may be different from the product photograph due to variations in size.